Let's Talk BBQ
Recipes => Recipes => Beef Recipes => Topic started by: GusRobin on January 11, 2015, 09:13:49 PM
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Rummaging through the freezer, I came across some skirt steaks. Thought about it a bit and decided to do it this way:
Some risotto on the plate.
Topped with slices of grilled steak.
Topped with some sauteed mushrooms.
Topped with a little butter, garlic, lemon juice, paprika sauce.
Here is the result.
(http://i1047.photobucket.com/albums/b476/gusrobin/IMG_1756.jpg)
This one is a keeper and will be made again.
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Looks fantastic Gus. Have you a recipe you can share for the paprika sauce? I like the sound of that!
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Beautiful plate. Steak looks perfect
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Sauce recipe:
3 Tbs Butter-unsalted
3 Cloves Garlic
0.75 Tsp hot Paprika
1 Tbs Lemon juice
In a small saucepan, melt the butter. Add the garlic and cook over low heat, stirring, until golden, about 3 minutes. Add the paprika and cook until fragrant, about 30 seconds. Remove from the heat, stir in the lemon juice and season with salt;
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Delicious looking plate of food!
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Looks awesome and thanks for sharing the recipe. ;)
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That looks good Gus, I'll take a plate!!! Don
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Very creative and looks delicious!
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Nice looking plate Gus!
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I'll trade you some ribs for some skirt steak ;) looks very good Gus
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Gus, that is a stellar plate! The paprika sauce sounds good - will be trying that, I love paprika. Thanks!
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Gonna beg Wendy to give this one a try...thanks for sharing :)
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Lookin' good, Gus. Thanks for the recipe ! ! !
BD