Let's Talk BBQ
Recipes => Recipes => Pork Recipes => Topic started by: TentHunteR on August 06, 2012, 12:45:18 PM
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After several busy days of heat & humidity, it was sure nice to fire up the MAK for some easy classic summer fare.
So what do you do when big ripe locally grown tomatoes are in season at a great price?
(https://lh4.googleusercontent.com/-r9p2ZSEYXYU/UB82Dgte6lI/AAAAAAAADIw/1BB0Uh5tqKU/s640/BSLT01.JPG)
Why, you make BLT's of course. Or, in this case... BSLT's
Bacon, Sausage, Lettuce & Tomato Sammies
2 pounds of thick cut Bacon and 1 1/2 lbs of homemade Breakfast Sausage on the MAK in smoke mode for a while...
(https://lh4.googleusercontent.com/-APfpWjw87bU/UB82DgKusqI/AAAAAAAADI0/x1MeBPPW61k/s640/BSLT02.JPG)
then bumped to 300° until done.
(https://lh5.googleusercontent.com/-lvoXNpS-_Ac/UB82DkwHIYI/AAAAAAAADI4/7vTcEw5EDmc/s640/BSLT03.JPG)
I'll take mine on some rye bread with some Peppery Mayo please.
(https://lh6.googleusercontent.com/-vkainQEwdaA/UB82EfPtqcI/AAAAAAAADJA/NwDe6gwyzTk/s740/BSLT04.JPG)
Perfect for a warm summer evening meal. Thanks for sneaking a peak!
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One of those sammies would make a fine lunch!! Well, maybe two! I'm hungry!
Art
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I like it.. Well, not tomatoes, but everything else looks spectacular!
Do you just pull the sausage off that frogmat in a 'slab' and cut it?
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It just does not get any better than that!! An American Classic!!
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Great use of sausage Cliff!!!!
I guess one could use whatever sausage you like in this....Got my thinkin' gizzard workin' now!
T
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Do you just pull the sausage off that frogmat in a 'slab' and cut it?
You got it!
And to make it easy to put on the grill, I flatted it on a cookie sheet lined with wax paper. Put the FrogMat on top, flipped it over to put it on the grill and peel the wax paper off.
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One of my favorite sammies is a BLT, I like to throw a fried egg on it for a BELT. Will have to try the sausage too.
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Looks great!! No tomatoes here either :)
Sent from my iPhone using Tapatalk
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Looks fantastic Cliff ;)
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Some of the better looking health food I've seen in a while ;D
Hub
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Oh, I'd like one.
Good lookin sammie
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A good looking sammie, I have never tried this with sausage.
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One of those sammies would make a fine lunch!! Well, maybe two! I'm hungry!
That would be a fine breakfast now, too.