Let's Talk BBQ

Recipes => Recipes => Veggies, Casseroles, & Other Side Dishes => Topic started by: squirtthecat on November 12, 2015, 03:16:02 PM

Title: Brunswick Stew
Post by: squirtthecat on November 12, 2015, 03:16:02 PM

We've got some leftover ribs & smoked chicken tenders in the freezer, so I'm thinking of making some kind of Brunswick Stew for our office Thanksgiving potluck.

Does anyone have a favorite recipe?   After some Googling, I've seen a dozen ways to make it, if not more...   :o

TIA!
STC

Title: Re: Brunswick Stew
Post by: tlg4942 on November 12, 2015, 03:33:03 PM

 Dee has an excellent recipe. maybe he will share it.

Title: Re: Brunswick Stew
Post by: drholly on November 12, 2015, 03:37:01 PM

Quote from: tlg4942 on November 12, 2015, 03:33:03 PM

Dee has an excellent recipe. maybe he will share it.

Dee's recipe is EXCELLENT! If you ask nicely, he might even include pictures...  ;) ;D

Title: Re: Brunswick Stew
Post by: DWard51 on July 04, 2016, 04:48:21 PM

I know this thread is old, but to simplify finding Dee's excellent recipe, I'm adding a link to it:

http://www.letstalkbbq.com/index.php?topic=2402.msg25207#msg25207 (http://www.letstalkbbq.com/index.php?topic=2402.msg25207#msg25207)