Let's Talk BBQ
Recipes => Beef Recipes => Recipes => BURGERS!!!! => Topic started by: muralboy on April 23, 2016, 07:44:26 AM
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My take on a Juicy Lucy. 1 Buffalo burger topped with bacon, a slice of pepper jack and provolone, topped with an 80/20 hamburger, topped with provolone. Cold smoked for about 30 min and then grilled.
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Looks great! :)
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That's an impressive burger... I might just have to try one of those.
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looking god to me..no buffalo here tho.. .☆´¯`•.¸¸. ི♥ྀ.
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Mmmm.... Mmmmmmmmmmm..........................................
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Great looking burger
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That looks good!
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(http://i1213.photobucket.com/albums/cc469/s1cott11/funny%20icons/22489608.jpg) (http://s1213.photobucket.com/user/s1cott11/media/funny%20icons/22489608.jpg.html)
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Looks delicious and sounds good!!! Don
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looking god to me..no buffalo here tho.. .☆´¯`•.¸¸. ི♥ྀ.
Maybe the only advantage to living on the northern plains!!! ::)
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That, and it ain't to crowded!!!
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That, and it ain't to crowded!!!
;D ;)
And the burger sounds great!
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Never tried doing one that way, sounds very interesting.
BD
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Yummy! Great job.
Sent from my SM-S765C using Tapatalk
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yummy