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Recipes => Recipes => Pork Recipes => Topic started by: smoker pete on March 24, 2017, 02:30:38 PM

Title: Smoked Pulled Pork Stuffed Peppers
Post by: smoker pete on March 24, 2017, 02:30:38 PM
(http://i854.photobucket.com/albums/ab105/papa_peter/Recipes/StuffedRedPeppers03232017/StuffedPeppers5_zpsuzmr4pdn.jpg)

What's a Pit Boss to do with some of that hickory smoked pulled pork leftovers while keeping it low carb and delicious was my main challenge. Since I had red bell peppers sitting around in the fridge needing to be used I decided to kill two birds with one stone. As I researched pulled pork stuffed peppers I discovered that most recipes only used 3 to 5 ingredients. But remembering just how much I enjoy Atomic Buffalo Turds (ABT) I decided to incorporate my ABT recipe with a composite of pulled pork stuffed pepper recipes. The results were surprisingly simple and delicious. One of the best parts of cooking is getting inspired by a variety of recipes and then applying my personal touch, techniques, and flavor profiles.

(http://i854.photobucket.com/albums/ab105/papa_peter/Recipes/StuffedRedPeppers03232017/StuffedPeppers3_zpssejaxgwf.jpg)

(http://i854.photobucket.com/albums/ab105/papa_peter/Recipes/StuffedRedPeppers03232017/stuffedPeppers1_zpsfpjm94zx.jpg)

Instructions:

•Preheat your wood pellet smoker-grill to 225ºF with hickory wood pellets
•Smoke the pulled pork stuffed peppers for 30 minutes
•Bump the pit temperature to 350ºF and cook for 30 to 45 minutes until mozzarella cheese is bubbly and internal temperature of the pepper stuffing reaches 160ºF
•Rest for 5 minutes before serving
•Serve with a side of Cole Slaw

The Money $Shot ... Bon Appétit

(http://i854.photobucket.com/albums/ab105/papa_peter/Recipes/StuffedRedPeppers03232017/StuffedPeppers6_zpsorh9iwn8.jpg)
Title: Re: Smoked Pulled Pork Stuffed Peppers
Post by: Smokerjunky on March 24, 2017, 03:04:32 PM
FANTASTIC - I'll take the whole plate - it all looks excellent.  Great meal and creative.
Title: Re: Smoked Pulled Pork Stuffed Peppers
Post by: tomcrete1 on March 24, 2017, 04:15:09 PM
Looks Delicious!  Bookmarked! Thanks Pete :thumbup:
Title: Re: Smoked Pulled Pork Stuffed Peppers
Post by: Smokin Don on March 24, 2017, 04:22:47 PM
Quote from: Smokerjunky on March 24, 2017, 03:04:32 PM
FANTASTIC - I'll take the whole plate - it all looks excellent.  Great meal and creative.
I agree a great idea and cook Pete!!! Don
Title: Re: Smoked Pulled Pork Stuffed Peppers
Post by: Big Dawg on March 25, 2017, 01:08:22 PM
Those look delicious, Pete ! ! !





BD
Title: Re: Smoked Pulled Pork Stuffed Peppers
Post by: Savannahsmoker on March 25, 2017, 01:22:10 PM
Quote from: Big Dawg on March 25, 2017, 01:08:22 PM
Those look delicious, Pete ! ! !

BD
X2 plus bookmarked
Title: Re: Smoked Pulled Pork Stuffed Peppers
Post by: HighOnSmoke on March 25, 2017, 03:08:39 PM
Quote from: Savannahsmoker on March 25, 2017, 01:22:10 PM
Quote from: Big Dawg on March 25, 2017, 01:08:22 PM
Those look delicious, Pete ! ! !

BD
X2 plus bookmarked

X3 plus bookmarked too!
Title: Smoked Pulled Pork Stuffed Peppers
Post by: Pappymn on March 25, 2017, 03:21:46 PM
Nothing wrong with that!
Title: Re: Smoked Pulled Pork Stuffed Peppers
Post by: Old Dave on March 26, 2017, 04:38:58 AM
Looks great..I'll be trying these very soon!
Title: Re: Smoked Pulled Pork Stuffed Peppers
Post by: LarryO1947 on March 26, 2017, 06:23:34 AM
On my to do list.... :thumbup:
Title: Re: Smoked Pulled Pork Stuffed Peppers
Post by: Smokin3d on March 26, 2017, 08:50:32 AM
Bookmarked!! Beautiful plate!
Title: Re: Smoked Pulled Pork Stuffed Peppers
Post by: TentHunteR on March 26, 2017, 06:00:28 PM
Wow Pete,  Bookmarked!  :thumbup:
Title: Re: Smoked Pulled Pork Stuffed Peppers
Post by: Roget on April 12, 2017, 09:17:35 PM
Sounds like a great recipe.
They look great
I would have to have a couple more eggs though.  ;D ;D
Title: Re: Smoked Pulled Pork Stuffed Peppers
Post by: ageorgetx on April 12, 2017, 09:28:24 PM
Looks delicious and low carb.  I can add this to my meal plans.  Thanks
Title: Re: Smoked Pulled Pork Stuffed Peppers
Post by: fishingbouchman on April 13, 2017, 08:31:26 PM
Those look good