Let's Talk BBQ
Outdoor Cooking Equipment => Grills & Smokers => Kamado Style Cookers => Topic started by: HighOnSmoke on January 19, 2020, 05:31:21 PM
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Beef ribs on the menu tonight! I order the majority of my meat from Porter Road butcher out of Nashville. My preference for
beef ribs has always been their Texas beef ribs. This last order I changed it up and ordered their regular short ribs. These come
2 to a package versus the Texas ribs which are 4 to a package. The regular short ribs are much larger, meatier and too us they
have more flavor. They are also cut different. I will definitely be ordering more of these.
Great looking marbling on these ribs.
(https://photos.smugmug.com/BBQ-Cooks/Beef-ribs-on-the-Akorn/i-HFvrJdB/0/1b2bced4/L/Short%20Ribs-1-L.jpg) (https://michaelcoffman.smugmug.com/BBQ-Cooks/Beef-ribs-on-the-Akorn/i-HFvrJdB/A)
Seasoned with Meat Church BBQ rubs.
(https://photos.smugmug.com/BBQ-Cooks/Beef-ribs-on-the-Akorn/i-FhBhZCr/0/ec5b97a3/L/Short%20Ribs-2-L.jpg) (https://michaelcoffman.smugmug.com/BBQ-Cooks/Beef-ribs-on-the-Akorn/i-FhBhZCr/A)
A little over 2 hours into the cook they are starting to look good!
(https://photos.smugmug.com/BBQ-Cooks/Beef-ribs-on-the-Akorn/i-KXFFdkt/0/26c31980/L/Short%20Ribs-3-L.jpg) (https://michaelcoffman.smugmug.com/BBQ-Cooks/Beef-ribs-on-the-Akorn/i-KXFFdkt/A)
3.5 hours at 275 and these ribs are probe tender and done.
(https://photos.smugmug.com/BBQ-Cooks/Beef-ribs-on-the-Akorn/i-qMPk3n6/0/afe45582/L/Short%20Ribs-4-L.jpg) (https://michaelcoffman.smugmug.com/BBQ-Cooks/Beef-ribs-on-the-Akorn/i-qMPk3n6/A)
My plate with some tater tot casserole that my wife threw together.
(https://photos.smugmug.com/BBQ-Cooks/Beef-ribs-on-the-Akorn/i-FgV8Tg9/0/48822f89/L/Short%20Ribs-5-L.jpg) (https://michaelcoffman.smugmug.com/BBQ-Cooks/Beef-ribs-on-the-Akorn/i-FgV8Tg9/A)
Ribs were mouth watering tender with an excellent bark. Great Sunday dinner!
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Man, I wish that was my Sunday dinner! :thumbup:
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Looks great. I'll have to stop by there the next time I am in the nashville area.
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I will gladly take leftovers! Looks very tasty!!!
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Mike,
Those are some mighty fine looking short ribs. I have had a taste for them recently. I'll see if I can find some locally and give them a try.
Art
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Man those look good!
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Hi Mike,
Great looking beef ribs. I found these type of ribs on the Snake River Farms northwestern beef site. As you stated outstanding flavor.
I just ordered 10 packs 2 in each pack, that way got a much better deal. Buying in volume. They say that they are choice but the marbling looks prime to me.
Personally I call these ribs "Flanken Ribs Fat Boy cut". lol
Keep on Q'n,
Russ
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Damn! That is all.
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My love for beef and beef ribs are legendary and oh do these bring a tear to my eyes
After I am out of "soup bones" I gotta ge me some of these
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Oh man that looks awesome
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