Let's Talk BBQ

Outdoor Cooking Equipment => Grills & Smokers => Charcoal Smokers => Topic started by: RAD on February 15, 2021, 08:53:00 AM

Title: MB 560 chateaubriand
Post by: RAD on February 15, 2021, 08:53:00 AM

Did a chateaubriand (filet mignon) for Valentine's Day. Low until IT reached 118 and cranked up the MB to 700 to sear. Should have pulled it at 100 IT. I would have liked it a little more rear. But overall it was very tasty. I am going to have some real nice philly cheesesteaks today.

(https://i.postimg.cc/RVHMv10J/20210213-114122s.jpg) (https://postimg.cc/VdzyRCnz)
(https://i.postimg.cc/mDksJCqD/20210214-142355.jpg) (https://postimg.cc/LqcwZYmK)
(https://i.postimg.cc/N0gY8WkR/20210214-144910.jpg) (https://postimg.cc/681DtbSQ)
(https://i.postimg.cc/g0NpgNgQ/20210214-145324.jpg) (https://postimg.cc/mczKDNfy)
(https://i.postimg.cc/bw0ptzkz/20210214-145843.jpg) (https://postimg.cc/K1Y6Xh0V)

Title: Re: MB 560 chateaubriand
Post by: teesquare on February 15, 2021, 01:52:38 PM

Shat-toe Bree-un Was always to expensive for us po folks....But that that looks AWESOME!!!!

Title: Re: MB 560 chateaubriand
Post by: RAD on February 15, 2021, 05:32:21 PM

Some leftover philly's

(https://i.postimg.cc/RVCSmhF5/20210215-155537.jpg) (https://postimg.cc/14Thc9wJ)

Title: Re: MB 560 chateaubriand
Post by: TMB on February 15, 2021, 05:34:26 PM

Oh man that looks great.   Line me one up :thumbup:

Title: Re: MB 560 chateaubriand
Post by: IR2dum on February 16, 2021, 03:46:47 AM

Ray, it looks like it is perfectly cooked. You outdid yourself. Your Valentine is a lucky girl. And the Philly looks delicious.