Let's Talk BBQ

Recipes => Recipes => Pork Recipes => Topic started by: sliding_billy on July 27, 2013, 04:40:00 PM

Title: Pork Butt and Arm Roast
Post by: sliding_billy on July 27, 2013, 04:40:00 PM

Smoked a butt overnight and had enough heat left in the Weber (when I put the butt  in FTC) to throw a 1.5 lb arm roast in.  I can't bring myself to do just a pork cook and not include some beef.  I just happened to see the arm on sale for $2.99 at the grocery store last night, so I figured it was providence.  Rolled a lot of smoke on the butt but not as much on the roast.  My wife wanted something with a touch of smoke and just S&P seasoning.  Cooked to roast to 190 internal, and it was moist and fork tender.  Even the cat (Tinker) approved!

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Title: Pork Butt and Arm Roast
Post by: mikecorn.1 on July 27, 2013, 04:54:23 PM

Oh my! That looks great.


Mike
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Title: Re: Pork Butt and Arm Roast
Post by: smokeasaurus on July 27, 2013, 05:14:35 PM

I sure hope Tinker got a hunk to nibble on.....

Title: Re: Pork Butt and Arm Roast
Post by: UWFSAE on July 27, 2013, 05:44:38 PM

Wow ... gorgeous color on those ... well done!

Title: Re: Pork Butt and Arm Roast
Post by: muebe on July 27, 2013, 07:08:09 PM

Nice color! Looks great!

Title: Re: Pork Butt and Arm Roast
Post by: Keymaster on July 27, 2013, 08:03:25 PM

Awesome meat Pics and I am a kitty lover too!!

Title: Re: Pork Butt and Arm Roast
Post by: Smokin Don on July 28, 2013, 12:58:04 AM

That's some great looking meat!!! Don

Title: Re: Pork Butt and Arm Roast
Post by: fishingbouchman on July 28, 2013, 06:22:13 AM

 :P :P :P :P :P :P