Let's Talk BBQ
Other Cooking Equipment => Other cooking Eqipment => SOUS VIDE COOKING => Topic started by: LostArrow on February 15, 2014, 09:12:18 PM
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Lobster tails from Sam's .
(http://i828.photobucket.com/albums/zz203/Lostarrow-photos/546c3a8e68ab2f72e8067d6af3eabd26.jpg)
Removed from shell, a wee bit of surgery .
(http://i828.photobucket.com/albums/zz203/Lostarrow-photos/cbcb0a4a82662ad81aea27a694b943d0.jpg)
Packaged with butter , salt, pepper, & lemon.
(http://i828.photobucket.com/albums/zz203/Lostarrow-photos/9539f530b92ea9064b3e49eddd196f6a.jpg)
Into the bath @ 142F for 30 min. ( actually about 45 min. Waited on the end of the Duke BB game)
Served with spaghetti squash, steamed asparagus , & a butter , garlic, lemon & white wine dipping sauce.
(http://i828.photobucket.com/albums/zz203/Lostarrow-photos/77a3c34791e5a426a4165835b84fc0c7.jpg)
(http://i828.photobucket.com/albums/zz203/Lostarrow-photos/e504896c444bc9f09e9756b72f007bdc.jpg)
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Well, it looks good but I for one could use some words telling us how well (or not so well) sous vide works with lobster tails.
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Very intrested also ;D
Good looking plate ;D ;D
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Please..tell us that you topped this off with a trip to MacDonald's for dessert..... :D
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Please..tell us that you topped this off with a trip to MacDonald's for dessert..... :D
Ouch ::)
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I will bet that the Waffle House experience was enough. When you be able to see clearly out of both eyes John?
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looks very good,but I'm with Ka Honu...what the verdict on the taste and texture LA?
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Well, it looks good but I for one could use some words telling us how well (or not so well) sous vide works with lobster tails.
The 3 seafood cooks have been very good, cod & lobster , also scallops which I seared before serving.
Texture & mouth feel perfect. The flavor is exactly like poaching or steaming, the seasonings or dip adds the flavor.
Getting my time of prep down, think I can get the total cooking time close to grilling or steaming.
Only other cook was eggs cooked poached eggs almost perfect .
I'll try salmon & a steak next week.
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Nice plate of all goodies that I love!!! Don
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This is very interesting .the day will come when i will have start cooking sous vide style .
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That looks really delicious LA!
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Gotta love a guy that knows how to kick it up, good cook..I'm thinking you might have planned that on purpose. Maybe .☆´¯`•.¸¸. ི♥ྀ.
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Well it is almost as good as the Waffle House :P
Looks great!
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Well it is almost as good as the Waffle House :P
Looks great!
ALMOST!
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Good to hear you are out of the dog house ;)
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Looks good John! Lobster is my go to meal to get in good graces with my wife.
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P.S. Hmmm, I think Pam is right, this seems like a bit of a setup. ::) Either way... Great comeback, well played! 8)
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Very nice!