Let's Talk BBQ
Recipes => Recipes => Poultry => Topic started by: nepas on June 09, 2012, 06:01:24 PM
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Got a new AMZNPS to use in my MC.
This is the round AMZNPS for grills.
(http://i868.photobucket.com/albums/ab242/nepas1/wings/ramznps.jpg)
(http://i868.photobucket.com/albums/ab242/nepas1/wings/ramznps1.jpg)
Making some smoked Monterey salsa chicken.
(http://i868.photobucket.com/albums/ab242/nepas1/wings/msch1.jpg)
Got the charcoal in my MC going.
(http://i868.photobucket.com/albums/ab242/nepas1/wings/msch2.jpg)
Getting the Round AMZNPS going
(http://i868.photobucket.com/albums/ab242/nepas1/wings/msch3.jpg)
Chicken on.
(http://i868.photobucket.com/albums/ab242/nepas1/wings/msch4.jpg)
Round AMZNPS smoking away.
(http://i868.photobucket.com/albums/ab242/nepas1/wings/msch5.jpg)
Applying the salsa to the chicken.
1 small jar mild salsa
1/2 cup peach preserves
1 T lemon juice
1 t chili powder
Mix together and apply to the top the last 5 mins.
(http://i868.photobucket.com/albums/ab242/nepas1/wings/msch7.jpg)
(http://i868.photobucket.com/albums/ab242/nepas1/wings/msch8.jpg)
(http://i868.photobucket.com/albums/ab242/nepas1/wings/msch6.jpg)
Let the salsa chicken rest some.
(http://i868.photobucket.com/albums/ab242/nepas1/wings/msch9.jpg)
Hows bout some corn.
(http://i868.photobucket.com/albums/ab242/nepas1/wings/msch10.jpg)
(http://i868.photobucket.com/albums/ab242/nepas1/wings/msch11.jpg)
Dinner time. With some cheese shells n corn.
(http://i868.photobucket.com/albums/ab242/nepas1/wings/msch12.jpg)
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OH YEAH!!!!!!!!!!
(http://i1213.photobucket.com/albums/cc469/s1cott11/drooling.gif)
(http://i1213.photobucket.com/albums/cc469/s1cott11/drooling.gif)
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Love it!!! Love the idea of using salsa at the end of the cook.
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Looks really good Rick!
And on the healthy side too :)
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Nice looking chicken!
We just got our tube smoker yesterday... all I can say is WOW! It is definitely a must have tool for any smoker!
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Y'all are killing me with the toys. Trying to see how imma gonna swing by the wife on the PID for my Traeger. ;D
Sent from my iPhone using Tapatalk
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great food rick. how did you like the round amznps?
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Cool new toyool for sure!
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I have an older maze smoker that uses sawdust & in the winter you can smoke very credible ribs or chicken on a gas grill with it.works MUCH better than an old fashioned chip box.