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Dry aged entrecote
Started by Wing Commander |
10 Replies
944 Views |
April 21, 2013, 10:41:33 AMby sliding_billy |
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Schwenker
Started by Wing Commander |
11 Replies
1314 Views |
April 20, 2013, 07:46:07 PM by sliding_billy |
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Pork Loin on the MAK
Started by Scott6049 |
11 Replies
3086 Views |
April 20, 2013, 11:01:02 AM by Keymaster |
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Quick Friday Dinner
Started by sliding_billy |
8 Replies
789 Views |
April 20, 2013, 09:26:02 AM by Wing Commander |
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Meat prices
Started by bbqchef |
12 Replies
945 Views |
April 18, 2013, 04:55:51 PM by drholly |
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19 Replies
2003 Views |
April 16, 2013, 10:45:09 AM by smoker pete |
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Chili enchiladas
Started by Wing Commander « 1 2 » |
16 Replies
1529 Views |
April 16, 2013, 08:28:38 AM by mikecorn.1 |
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15 Replies
2091 Views |
April 15, 2013, 09:14:20 PM by Keymaster |
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21 Replies
1641 Views |
April 15, 2013, 08:52:29 AM by mikecorn.1 |
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Burgers Chicken and Corn
Started by RickB |
14 Replies
1390 Views |
April 15, 2013, 05:56:39 AM by Sam3 |
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Best Overall / General Purpose Vacuum Sealer
Started by CDN Smoker « 1 2 » |
15 Replies
5388 Views |
April 13, 2013, 11:04:22 AM by Smokin Don |
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17 Replies
2685 Views |
April 12, 2013, 09:03:55 AM by squirtthecat |
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Gun Club Cook, Part 1
Started by ACW3 |
8 Replies
1111 Views |
April 12, 2013, 08:39:43 AM by Keymaster |
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Lamb Tacos
Started by RickB |
14 Replies
1452 Views |
April 08, 2013, 10:10:52 PM by Scallywag |
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Burger Animal Style
Started by Wing Commander « 1 2 3 » |
36 Replies
2626 Views |
April 07, 2013, 12:40:55 PM by Kora Smoker |
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Sometimes you just need a burger
Started by bbqchef |
2 Replies
506 Views |
April 07, 2013, 10:05:14 AM by Tinnmel |
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16 Replies
1841 Views |
April 05, 2013, 05:42:31 PM by mikecorn.1 |
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17 Replies
1387 Views |
April 04, 2013, 06:42:58 PM by Old Hickory |
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21 Replies
2825 Views |
April 01, 2013, 06:58:52 PM by RAD |
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Easter Sunday Menu
Started by Wing Commander |
14 Replies
1146 Views |
April 01, 2013, 01:20:36 PM by Scallywag |
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Rib Roast and Veggies
Started by RickB |
12 Replies
1169 Views |
April 01, 2013, 11:29:13 AM by smokeasaurus |
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1st go at Beef rigs
Started by fishingbouchman « 1 2 » |
20 Replies
2379 Views |
April 01, 2013, 07:57:33 AM by Hub |
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Skirt Steak and Warm Bacon Slaw
Started by Pappymn |
3 Replies
577 Views |
March 30, 2013, 05:59:27 PM by TentHunteR |
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15 Replies
1467 Views |
March 25, 2013, 08:19:30 AM by mikecorn.1 |
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Tri-tip and twice baked potato
Started by MossyMO |
7 Replies
911 Views |
March 25, 2013, 05:00:21 AM by Wing Commander |
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Beef Ribs ??
Started by fishingbouchman |
8 Replies
1772 Views |
March 24, 2013, 03:06:19 AM by fishingbouchman |
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Better late than never ...
Started by smoker pete |
9 Replies
1102 Views |
March 23, 2013, 03:44:39 PM by sliding_billy |
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25 Replies
2802 Views |
March 21, 2013, 04:53:46 PM by Hub |
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18 Replies
1531 Views |
March 21, 2013, 11:43:58 AM by BBQ Grail |
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Thanks Art..
Started by squirtthecat |
9 Replies
938 Views |
March 20, 2013, 04:46:36 PM by squirtthecat |
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A twist on corned beef
Started by bbqchef |
7 Replies
1136 Views |
March 19, 2013, 03:28:10 PM by squirtthecat |
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10 Replies
902 Views |
March 19, 2013, 02:01:04 PM by Smokin Don |
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Giving pastrami a go.
Started by Tinnmel |
11 Replies
1112 Views |
March 17, 2013, 04:25:40 PM by Tinnmel |
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Another CB-N-Cabbage Thread
Started by nepas |
6 Replies
719 Views |
March 17, 2013, 03:08:41 PM by teesquare |
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Pastrami question.
Started by Sam3 |
10 Replies
1202 Views |
March 15, 2013, 08:53:26 PM by flbentrider |
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19 Replies
1900 Views |
March 11, 2013, 08:03:50 PM by Old Hickory |
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Smoked brisket stew
Started by bbqchef |
13 Replies
1286 Views |
March 11, 2013, 07:28:17 PM by Keymaster |
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18 Replies
1748 Views |
March 11, 2013, 12:45:05 PM by Kora Smoker |
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Cheeseburger
Started by Wing Commander « 1 2 » |
15 Replies
1288 Views |
March 10, 2013, 09:02:56 AM by RAD |
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Words escape me..
Started by squirtthecat |
13 Replies
1449 Views |
March 08, 2013, 08:13:52 PM by deestafford |
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