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Author Topic: Sous Vide Chuck Roast  (Read 5165 times)

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Offline spuds

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Re: Sous Vide Chuck Roast
« Reply #14 on: August 16, 2014, 01:13:40 AM »
Quote from: Old Hickory on August 15, 2014, 07:22:49 PM
This looks sooooo good, Ms Hickory just picked up a chuck roast @ Costco and a request to do it just like yours.  No guarantees, but I will try. ;) :-\
Great cook,AMAZING what this does to chuck.
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Offline Pam Gould

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My 1st Sous Vide Chuck Roast
« Reply #15 on: December 17, 2014, 12:14:56 PM »
I just put on a 2.6lb chuckie..135º for 48 hours..cross your finners..my 1st chuckie in SV. I had to look up the directions. Seasoned with s&p, gahhlick and Tee's Savor.  Pam .☆´¯`•.¸¸. ི♥ྀ.
« Last Edit: December 17, 2014, 12:22:32 PM by Pam Gould »
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Offline CDN Smoker

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Re: Sous Vide Chuck Roast
« Reply #16 on: December 17, 2014, 01:35:39 PM »
Good luck ;D
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Offline SocialDorkMelanie

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Re: Sous Vide Chuck Roast
« Reply #17 on: December 17, 2014, 01:36:09 PM »
That looks amazing!  Great job!!   :D
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Offline IR2dum

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Re: Sous Vide Chuck Roast
« Reply #18 on: December 17, 2014, 01:55:20 PM »
Mike, that looks so good.
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