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Author Topic: I made my 1st pierogis today  (Read 1652 times)

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Offline sliding_billy

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Re: I made my 1st pierogis today
« Reply #14 on: November 21, 2014, 06:59:12 PM »
Great job Pam.
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Offline Northshore

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I made my 1st pierogis today
« Reply #15 on: November 21, 2014, 10:13:00 PM »
Very good looking Pam, they would be great with sauerkraut !  Also very good fried with a little bacon grease.
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Offline CDN Smoker

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Re: I made my 1st pierogis today
« Reply #16 on: November 22, 2014, 04:13:49 AM »
Look Awsome ;D

I like to fry up some bacon but real crispy, then add the perogie to crisp up. Serve with sour cream, yum. Bet Ya can't stop at twenty ;D
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Offline Pam Gould

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Re: I made my 1st pierogis today
« Reply #17 on: November 22, 2014, 07:47:03 AM »
Quote from: CDN Smoker on November 22, 2014, 04:13:49 AM
Look Awsome ;D

I like to fry up some bacon but real crispy, then add the pierogie to crisp up. Serve with sour cream, yum. Bet Ya can't stop at twenty ;D
Sounds wonderful..I'm thinking  bacon grease, onions and sauerkraut with sour cream.  All I know is that they were wonderful the way they are..now it's time to play with the recipe. My baby ate 3 of them last night..what a lil piggie. Pam   .☆´¯`•.¸¸. ི♥ྀ.

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Offline muebe

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Re: I made my 1st pierogis today
« Reply #18 on: November 22, 2014, 08:37:00 AM »
She is adorable Pam!
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Offline TwoPockets

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Re: I made my 1st pierogis today
« Reply #19 on: November 22, 2014, 10:18:43 AM »
Good looking food and good looking baby.
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