Author Topic: Tonybels salsa roja  (Read 746 times)

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Offline Tonybel

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Tonybels salsa roja
« Reply #-1 on: March 01, 2015, 07:19:47 PM »
 This red salsa is very good in my humble opinion.  I know there's lots of ways to make them but this is how I made it.  7 chile guajillo and 2 hand fulls of chile de arbol and I put them in boiling water that was seasoned with knorr chicken flavor bouillon for 5 minutes. Then I added 4 cloves,4 garlics, 1 tbs of oregano, 2 tbs of knorr seasoning , 4 tomatoes,2 tbs of white vinegar,1 tbs of cummin and 1 cup of the water that chiles were boiled in. Blend very good and enjoy.

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Offline sliding_billy

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Re: Tonybels salsa roja
« on: March 01, 2015, 07:24:41 PM »
Thanks for sharing.  Sounds good!
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Offline Las Vegan Cajun

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Re: Tonybels salsa roja
« Reply #1 on: March 01, 2015, 11:24:44 PM »
Looks good. ;)
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Offline Pam Gould

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Re: Tonybels salsa roja
« Reply #2 on: March 02, 2015, 02:55:43 AM »
Looks good to me..Thanks for the recipe, keep 'em coming.  Pam  .☆´¯`•.¸¸. ི♥ྀ.
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Offline ACW3

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Re: Tonybels salsa roja
« Reply #3 on: March 02, 2015, 07:36:28 AM »
Chips!  Chips!  Where are my chips when you need them? 

That looks very good.  I'll have to give it a try.  Bookmarked.

We love salsa around our house.  Thanks for posting.

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