Cured Meats & Food Preservation > Charcuterie: Ham, Bacon, Sausage, etc.

It's Muebe fault!

(1/3) > >>

TMB:
After seeing the meat sticks muebe made I had to go and get me a new toy to play with.
It's not the best made but for a starter kit it's not bad  39.00 at Gander Mtn

Here are the beef (Gunpowder) sticks

Here is a try at pork sticks with my rub but waiting on a different seasoning to come in so these are for practice


I have to cook them in the oven cause my racks are to large for the Bradley and I don't have time to cut them down today  :'(
but will do the next batch in the Bradley

TMB:
Well I fixed the racks so they would fit.  Here are the 2 racks of meat in the Bradley

They went in at 2 o'clock not sure how long it will take?

smokeasaurus:
I just knew Gunpowder would be involved ;D
Can hardly wait to see em dunn!!!!!!!

When in doubt...blame Muebe ;D 8)

TMB:
Well here they are.  Not bad for a first try, even Kimmie likes them.

Here are the pork meat sticks

Now I can't wait to get the real seasoning I want to use and try them!!!

muebe:
Yeah! It's all his fault!

Uh...wait a minute  :o

Nice job Tommy ;)

Navigation

[0] Message Index

[#] Next page