Author Topic: Venison Slim Jims  (Read 38893 times)

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Offline nepas

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Venison Slim Jims
« Reply #-1 on: December 11, 2011, 06:28:16 PM »
Got some venison from a local hunter that wanted some slim jims.

I will let the pics do the talking.

Starting to de bone the venison




Hanging to dry the casings some before smoking.







Cooling (blooming)


Teaser $ shot.



Doing a fridge rest for a couple days.





Ready to be delivered.
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Offline teesquare

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Re: Venison Slim Jims
« on: December 11, 2011, 09:10:29 PM »
VERY NICE nepas!

Can you give us some time and temps to go by for a cook like this? Several folks here have cabinet smokers or various brands -  and will probably want ot try this.

Recipes? I will bet you have a lot of them that you could contribute. You are known by your reputation, and are well thought of as a cook - so cough it up big guy! ;D

T
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Offline muebe

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Re: Venison Slim Jims
« Reply #1 on: December 12, 2011, 01:56:29 AM »
Nice Rick as usual :)
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Offline Pam Gould

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Re: Venison Slim Jims
« Reply #2 on: December 12, 2011, 05:37:46 AM »
Very  nice..love venison sausage..did you add any jalapenos? Pam ★*˚°。°
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Offline TMB

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Re: Venison Slim Jims
« Reply #3 on: December 12, 2011, 08:22:05 AM »
looks good Rick!   ;)      Now if I can just talk Kimmie into a new meat grinder for Christmas!
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