Recipes > Steak Cooking!

Ribeyes on MAK turned into a burrito

(1/2) > >>

KJRsmoker:
Bought some thick ribeyes today at Costco.  Seasoned them up and put them on my MAK.


Put them on at 250 and flipped once they reached IT of 95.



While the steaks were cooking, I grilled up some onions on my gas grill.


When the steaks reached IT of 110, moved them to gas grill to sear on hot Grill Grates.  Seared on each side about 2 minutes.


Brought inside and let rest 5 minutes before cutting open and assembling burrito. 


ACW3:
Those look SOOO good!!

Art

stalag:
I am tempted to commence raid on those ribeyes.  Those look too good to pass up!

tomcrete1:
Very nicely done!  :)

rwalters:
Oh heck yeah buddy!!!!!

Navigation

[0] Message Index

[#] Next page

Go to full version