FORUM SPONSORS > Adrenaline Barbecue Co.

Prime bone in ribeyes. Cold grate method

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Big Dawg:

--- Quote from: smokeasaurus on January 23, 2018, 09:20:23 AM ---I like the meat to tater ratio.

2 big steaks and half a tater......works for me.

--- End quote ---

My thought exactly ! ! !





BD

Smokerjunky:
Those are some awesome looking rib eyes - that bone-in rib eye is my hands down favorite steak cut.

Tailgating is my game:
Those look great but I don't see the roasted Brussels sprouts??????  I would need to drink a bottle of wine first ;) ;) ;)

ClimberDave:

--- Quote from: Tailgating is my game on January 23, 2018, 05:25:52 PM ---Those look great but I don't see the roasted Brussels sprouts??????  I would need to drink a bottle of wine first ;) ;) ;)

--- End quote ---

LOL   sorry  didnt get a pic of the  plated meal,  we were hangry! 

tomcrete1:
Mighty Fine lookin Steak! :thumbup:

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