Outdoor Cooking Equipment > PIZZA OVENS - Wood Fired

Smoked Brisket Pizza

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Roget:
I had some leftover brisket in the freezer that I had saved to make soup.
I have been waiting for the weather to break so I could have pizza.

So I pulled the brisket from the freezer & uncovered the pizza oven.

Gonna make 3 pizzas.
I made these pizza balls Wednesday to use last night. (Saturday)


This pizza has brisket, mushrooms, & a bit of diced onion.


I also made a pepperoni, and a sausage & mushroom pizza.
I always make 3 pizzas on pizza night. It makes for a lot of good snacks.  :D :D

Pepperoni is my favorite, but the brisket pizza was very good.
Thanx for looking.

PS The soup is on the stove now using the leftover, leftover brisket.

smokeasaurus:
I have to agree that Pepperoni is also my favorite, but I would have no problems with 3-4 slices of that great looking brisket pizza.

Just picture perfect. What a great job.

HighOnSmoke:
Excellent looking pizza!

IR2dum:
Roget, I do believe that the brisket pizza tastes delicious.

tomcrete1:
Nice lookin pizza!  :thumbup:

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