Outdoor Cooking Equipment > Kamado Style Cookers

Margarita Chicken

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bamabob:

bamabob:
These were some miscut chicken breasts that the local Piggly Wiggly had on sale for 89 cents/lb.  They were huge, I thought maybe they were cut from an old baking hen.  The brine added a nice flavor and kept them moist and tender.  The Spiceologist Chili Margarita rub added a nice flavor without adding a bunch of salt as the brine provided that.  The Cajohns Tequila Lime chili bbq sauce provided a nice finish.  Cooked low and slow direct with a little applewood with a steady rise in temp to a hot crisp and brown finish.  Will be doing these again!

HighOnSmoke:
That looks real tasty!

tlg4942:
  Those look really good. 
 

Old Hickory:
Those look moist and tender, that brine and rub sounds good.

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