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Author Topic: Christmas Lamb  (Read 12136 times)

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Offline bamabob

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Christmas Lamb
« Reply #-1 on: December 25, 2019, 08:15:11 PM »
Coated the lamb with a mix of Greek Yogurt, garlic, cardamon, cinnamon, salt, pepper and sage and marinated overnight.  Served with sage buttered Hasselback potatoes and roasted butternut squash.




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Offline HighOnSmoke

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Re: Christmas Lamb
« on: December 25, 2019, 08:28:12 PM »
Looks delicious Bob!
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Offline teesquare

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Re: Christmas Lamb
« Reply #1 on: December 25, 2019, 08:31:25 PM »
How could that not be GREAT!!! ;)
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Offline GusRobin

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Re: Christmas Lamb
« Reply #2 on: December 25, 2019, 10:19:14 PM »
Now that is a Christmas meal!
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Offline RAD

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Re: Christmas Lamb
« Reply #3 on: December 26, 2019, 11:00:08 AM »
That looks great. I would love a plate of that goodness
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Offline TMB

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Re: Christmas Lamb
« Reply #4 on: December 26, 2019, 11:19:15 AM »
Very nice!  :thumbup:
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Offline Pappymn

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Re: Christmas Lamb
« Reply #5 on: December 28, 2019, 05:39:31 PM »
I'd love a plate of that goodness


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Offline ronman451

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Re: Christmas Lamb
« Reply #6 on: December 28, 2019, 07:28:45 PM »
I've been trying to talk my wife into trying lamb. This might do the trick! Looks delicious!
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Offline Tailgating is my game

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Re: Christmas Lamb
« Reply #7 on: December 28, 2019, 08:45:14 PM »
I love Lamb...that looks great
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