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Author Topic: Pork loin  (Read 1567 times)

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Offline ACW3

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Re: Pork loin
« Reply #14 on: February 19, 2013, 10:22:24 AM »
WC,
That is a great looking pork loin!!  I'll bet your friends and family love it when you fire up one of your "toys".

Art
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Offline SiFumar

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Re: Pork loin
« Reply #15 on: February 19, 2013, 12:49:16 PM »
Great cook! Pork looks so moist! The side salad...is it lettuce/onion/ vinegar/oil?
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Offline Wing Commander

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Re: Pork loin
« Reply #16 on: February 19, 2013, 02:09:25 PM »
Quote from: SiFumar on February 19, 2013, 12:49:16 PM
The side salad...is it lettuce/onion/ vinegar/oil?

No. I don't know how this salad is called in English - my online dictionary says it's pointed cabbage or sweetheart cabbage. Here's a picture of it. The dressing is indeed onion (chalots), vinegar and oil.
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Offline SiFumar

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Re: Pork loin
« Reply #17 on: February 20, 2013, 01:08:19 AM »
Thanks...never seen that cabbage here.
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Offline Scallywag

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Re: Pork loin
« Reply #18 on: February 20, 2013, 08:27:06 AM »
Outstanding WC!!!!!
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Offline TwoPockets

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Re: Pork loin
« Reply #19 on: February 20, 2013, 06:15:10 PM »
I'd eat that!
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