I just learned the correct way to make a lobster roll
Well it's not quite the traditional way but trust me there is no better way to cook lobster. It would be great on a lobster roll. The sauce is easy to make but does take a bit of butter. Im thinking next time adding a little old bay. The lobster is just melt in your mouth. Good luck!
BTW....dont try this with warm water lobster. Use only cold water lobster tails.
