“Fire-In-The-Hole” Easter Eggs

[Chili Head]

I've never had a pickled egg..and I love boiled eggs! I gotta make these! Thanks for sharing the recipe art!

[ACW3]

The jars are in my refrigerator right now.  I believe in keeping them refrigerated.

Lumpy,
I was running out of time, so I decided to take a short cut.  I ended up having to keep them in the smoke for an extra hour, so maybe I didn't save any time after all.  I could probably have cheated and put some "liquid smoke" in the brew.  No I couldn't!!

Art

[Scallywag]

I am so gonna make these...

[TwoPockets]

Pam,
I think I will "try" to wait until the KOA Gathering to open them.  That is why I made them now.  I wanted plenty of time for them to soak up all the goodness.  Why don't you bring some to the Fall Gathering?  I may have to make some more, but it would be an interesting comparison.  We could take some with us and go watch a football game in town and have a few beers with them.  I'm sure we could find a few others to go, right?

Art

Art, Alabama will be playing the Ole Miss Rebels that saturday. I think Dee said there was a good sports bar close to the retreat. I am sure they will have at least one TV tuned to the Alabama game, that will be the only one that would matter.

[sparky]

I've never had a pickled egg..and I love boiled eggs! I gotta make these! Thanks for sharing the recipe art!

these were really a food source if you hang out at bars a lot.  I've eaten so many of these.  their good.   

[ACW3]

I've never had a pickled egg..and I love boiled eggs! I gotta make these! Thanks for sharing the recipe art!

these were really a food source if you hang out at bars a lot.  I've eaten so many of these.  their good.   

Must have been from your Navy days, right?

Art

[sparky]

I've never had a pickled egg..and I love boiled eggs! I gotta make these! Thanks for sharing the recipe art!

these were really a food source if you hang out at bars a lot.  I've eaten so many of these.  their good.   

Must have been from your Navy days, right?

Art

yeap. 

[TwoPockets]

I've never had a pickled egg..and I love boiled eggs! I gotta make these! Thanks for sharing the recipe art!

these were really a food source if you hang out at bars a lot.  I've eaten so many of these.  their good.   

Back when I tended bar, the bar I worked at did not serve food but we kept a gallon jar of pickled eggs and a gallon jar of pickled pigs feet and bags of pork skins behind the bar. When I would get off work at my real job and come in to tend bar I would have a couple of pickled eggs and open a bag of pork skins and sprinkle Tabasco sauce in it and eat them. I had a stomach made of steel back then.