I made this the other night.
Started with some onion and gahlic sautéed in some butter & Olive Oil.
Added some diced tomato's.
Added some Oregano, S&P and let that cook down a bit
Prepping the scallops. Added some of Tee's SP on them.
Onto the MAK at 370 degrees for @10 minutes + or -
My plate.
This was very good!