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Author Topic: Assorted Cheese  (Read 832 times)

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Offline nepas

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Assorted Cheese
« Reply #-1 on: April 14, 2013, 11:51:13 AM »
Gotta do some cheese for May.

Before


Wrappers off



Before





Before





Going with Maple smoke.



AMZNPS with Maple in the Bradley cold smoke box.



No heat or ice required.
« Last Edit: April 14, 2013, 12:04:37 PM by nepas »
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Flint
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Offline Keymaster

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Re: Assorted Cheese
« on: April 14, 2013, 12:00:35 PM »
Them Cranberry folks are sneekin them things into everything :) Nice load of cheese Rick!!
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Offline fishingbouchman

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Re: Assorted Cheese
« Reply #1 on: April 14, 2013, 12:20:22 PM »
That looks like it is going to be good

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Offline CDN Smoker

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Re: Assorted Cheese
« Reply #2 on: April 14, 2013, 12:39:21 PM »
Looking good, with the weather still cool be a good time to get this done.

Q: how many hrs of smoke?
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Offline sliding_billy

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Re: Assorted Cheese
« Reply #3 on: April 14, 2013, 01:54:10 PM »
Sounds good.
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Offline nepas

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Re: Assorted Cheese
« Reply #4 on: April 14, 2013, 07:56:07 PM »
The maple smoke is not as dark as the apple or cherry, kinda light. Did 3 hours of smoke.

I gotta keep Amish mouse away from it now.







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Flint
New Elder Wand with infa red tip.

Offline Keymaster

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Re: Assorted Cheese
« Reply #5 on: April 14, 2013, 08:19:38 PM »
That's gonna be some good party cheese :)
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Offline TwoPockets

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Re: Assorted Cheese
« Reply #6 on: April 15, 2013, 09:43:51 AM »
I wanna be there when you cut the cheese.
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Offline nepas

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Re: Assorted Cheese
« Reply #7 on: April 15, 2013, 12:43:32 PM »
Quote from: TwoPockets on April 15, 2013, 09:43:51 AM
I wanna be there when you cut the cheese.

You sure  :o

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Flint
New Elder Wand with infa red tip.
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