Beef Short Ribs - Surf & turf Style

[TentHunteR]

Beef Short Ribs with Savory Shrimp & Rice

I've had a hankering for some beef ribs, so a short trip to the butcher landed me some nice big & fat short ribs.
A little seasoning & onto the MAK low & slow for a couple hours with some Black Walnut smoke.


Foil with a little of my favorite beef braising liquid: 1/4 cup each - Brown Sugar, Cider Vinegar & Beer.
Wrap 'em up tight & bump the heat up to 325° for a good 1 1/2 hours.


Build the Savory Shrimp & Rice dish: A little Olive Oil, Butter, minced Onion & Garlic. Add the rice & let it toast a bit (stir).
Add some salad shrimp, Beef Broth, Parsley, Salt & Pepper. Bring just to a boil.


Ribs out of the foil & back on to finish while the rice cooks with a kiss of smoke.



Time to eat!

Plated up & served with some homemade BBQ sauce over top.


The shrimp & rice had a silky texture & a savory beef flavor. YUM!!!


Another craving satisfied.

Thanks for looking!

[sliding_billy]

Man, that looks good!

[Wing Commander]

That looks delicious, TH.

[muebe]

They look real good Cliff! Now I have a craving for some

[Sam3]

Real nice Cliff!

[ACW3]

I'm with Muebe, now I am craving some, too.

Art

[mikecorn.1]

That plate looks fantastic.


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[smokeasaurus]

That is a killer looking plate of food...........I am now hungry..............

[Smokin Don]

Looks great TH, nice color on the short ribs!!! Good photos! Don

[Pappymn]

Great plate Tent. Beef short ribs are soooooo good

[CDN Smoker]

As always, very impressive Tent.

[Scott6049]

Man those look good, I have got to try and cook me some beef ribs

[RAD]

I could eat that, all of that 

[Keymaster]

I think you did a Awesome job Cliff, best looking Beef ribs I ever seen

[Savannahsmoker]

Great looking ribs.
Man, I love short ribs.