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Author Topic: French Dip  (Read 919 times)

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Offline fishingbouchman

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French Dip
« Reply #-1 on: May 28, 2013, 12:15:39 PM »




Don't remember time (went off of color) but guessing 2hrs in I foiled.  Added something the wife found.  Balsamic, soy, garlic, and think there might have been a few other items. 


while that gets happy lets make some buns


looking good








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Offline muebe

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Re: French Dip
« on: May 28, 2013, 12:22:55 PM »
Oh man! Now I am hungry!!!
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Offline Sam3

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Re: French Dip
« Reply #1 on: May 28, 2013, 12:32:24 PM »
That will work. Nicely done!
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Offline sliding_billy

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Re: French Dip
« Reply #2 on: May 28, 2013, 01:33:15 PM »
What a great looking sammy.
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Offline smokeasaurus

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Re: French Dip
« Reply #3 on: May 28, 2013, 02:13:52 PM »
I would like the sammy and that brewskie :P :P  kind of partial to their Mirror Pond ale.............. :P :P :P :P
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Offline Smokin Don

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Re: French Dip
« Reply #4 on: May 28, 2013, 02:21:59 PM »
Outstanding cook!!! and home made buns to boot!!! Nice photos! Don
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Offline Scallywag

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Re: French Dip
« Reply #5 on: May 28, 2013, 02:37:50 PM »
Great cook!
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Offline Pappymn

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French Dip
« Reply #6 on: May 28, 2013, 03:38:02 PM »
Nice looking Sammie !
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Offline drholly

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Re: French Dip
« Reply #7 on: May 28, 2013, 04:14:56 PM »
Oh man that is good!
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Offline Keymaster

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Re: French Dip
« Reply #8 on: May 28, 2013, 08:08:18 PM »
Excellent job on the meat and that sliced bread looks perfect!!!
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Offline hikerman

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Re: French Dip
« Reply #9 on: May 28, 2013, 08:31:10 PM »
Great job sir!  I'd enjoy sitting at that table....
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Offline Savannahsmoker

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Re: French Dip
« Reply #10 on: May 28, 2013, 08:36:15 PM »
O'man that is one of my favorite foods and you did it way better than I ever thought of. :)

I mean that you really kicked it up.

Nicely done.
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Offline Scott6049

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French Dip
« Reply #11 on: May 28, 2013, 09:26:30 PM »
Very nice job:)
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