Thank an BTW this Kamado cooking is sure different.
Different in a good way? Does it cook similar to a ceramic grill? I gotsta know......
I have not cook on a ceramic or kamado style grill in a couple of years but as I recall this unit cooks the same and as well
as the BGE I used and at a much reduced initial cost.
It does to seem to be more efficient in the usage of charcoal.
I started the kamado yesterday afternoon at 2:30 PM and it is still chugging along at 250 degrees.