Shrimp any one???

[Rummm]

OMG......how about a half dozen of these for "peel n eat" happy hour??? Two to four per pound 



I think they might be a mutant from that reactor accident in Japan! 

[CDN Smoker]

Can't wait to see how you cook those up

[RAD]

OMG - that looks bigger than the last lobster tail I had

[Rummm]

Can't wait to see how you cook those up

At $20 lb (Free over night shipping)......I'm just drooling over the pic 

[muebe]

That shrimp is not living up to it's name! Dang!!

[hikerman]

That shrimp is not living up to it's name! Dang!!

Reminds me of when William "The Refrigerator" Perry, was drafted by the Bears. One of his first of many quotes was, "I was big when I was little"!

[mikecorn.1]

Dang, that's huge.


Mike
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[hikerman]

OMG......how about a half dozen of these for "peel n eat" happy hour??? Two to four per pound 



I think they might be a mutant from that reactor accident in Japan! 

How about a Bloody Mary with one of those suckers in it?

[TMB]

Dang that's a BIG shrimp     Going to grill it,  Steam it ?

[Rummm]

Dang that's a BIG shrimp     Going to grill it,  Steam it ?

If in fact that shrimp was mine (I got the pic from the Alaskan Seafood Company in the email they send me), I'd stuff it with crab meat, wrap with a pound of bacon and put it on the grill 

[sliding_billy]

I think I would just go for a giant shrimp coctail

[Dakota Don]

That kinda adds a whole new meaning to the word 'Shrimp'. That would be what some people refer to as an oxymoron.  And what a great idea on preparing & cooking that sucka! Awesome pics and post.

[Smokin Don]

Sure that's not a white lobster?  Don