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Author Topic: Well, it ain't Pam's but it was good  (Read 1366 times)

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Offline fishingbouchman

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Re: Well, it ain't Pam's but it was good
« Reply #14 on: November 08, 2013, 10:25:40 AM »
Waking up on the good side of the bed there. 
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Offline SiFumar

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Re: Well, it ain't Pam's but it was good
« Reply #15 on: November 09, 2013, 09:58:33 PM »
Works for me!  You did a good job for sure!
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Offline drholly

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Re: Well, it ain't Pam's but it was good
« Reply #16 on: November 09, 2013, 10:12:52 PM »
Quote from: Pam Gould on November 08, 2013, 09:21:22 AM
good job Tommy..ya did it just fine..everytime it gets better. The secret is to add more pepper.  WTG.  Pam

Almost can't have too much pepper...  ;) ;D
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Offline pz

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Re: Well, it ain't Pam's but it was good
« Reply #17 on: November 10, 2013, 12:46:19 AM »
Quote from: drholly on November 09, 2013, 10:12:52 PM
Almost can't have too much pepper...  ;) ;D

I wholeheartedly agree!  I put so much pepper on my hash browns and eggs that it looks like black snow (or so my wife tells me)  ;D
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