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Chicory and twice baked taters
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Topic: Chicory and twice baked taters (Read 952 times)
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Wing Commander
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Posts: 1656
Chicory and twice baked taters
«
Reply #-1 on:
February 22, 2014, 11:27:49 AM »
For a contest in my German home forum with the theme "vegetarian" I cooked chicory and twice baked taters.
The taters were palced for 2 hours on the ceramic cooker over low indirect heat with some applewood smoke. Then they were scooped out and mashed.
Meanwhile I roasted some scallions until the skin was charred.
The charred skin was removed, then the scallions were chopped and blended together with salt and pepper, sour cream and grated cheese with the mashed potatoes. That was filled in the potatoe skins and topped with some grated cheese.
The chicory was halved, salted and topped with some slices of blue cheese. Then these chicory halves were placed on a water soaked plank over direct heat in the grill. The taters were placed over indirect heat. That all was cooked for half an hour, then plated up with some lingonberries.
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sparky
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Posts: 8353
northern california
Re: Chicory and twice baked taters
«
on:
February 22, 2014, 11:30:46 AM »
everything on that plate looks good. great cook partner.
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PBC
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Savannahsmoker
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Re: Chicory and twice baked taters
«
Reply #1 on:
February 22, 2014, 11:37:12 AM »
Those are some masterful taters.
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Art
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Smokin Don
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Re: Chicory and twice baked taters
«
Reply #2 on:
February 22, 2014, 12:06:04 PM »
Nice cook WC!!! Love the looks of the potatoes and never tried chicory but it looks great!!! Don
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ACW3
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Morganton, NC
Re: Chicory and twice baked taters
«
Reply #3 on:
February 22, 2014, 12:11:50 PM »
Interesting take on veggies. I like it a lot. I like everything you did. The chicory and blue cheese intrigue me. Must do that one.
Art
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fishingbouchman
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Re: Chicory and twice baked taters
«
Reply #4 on:
February 22, 2014, 12:21:23 PM »
For no meat that looks outstanding.
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Mak 1 Star
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Las Vegan Cajun
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Ralph in LA$ VEGA$
Re: Chicory and twice baked taters
«
Reply #5 on:
February 22, 2014, 12:47:36 PM »
Excellent looking meal.
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Laissez Les Bon Temps Rouler
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CDN Smoker
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Re: Chicory and twice baked taters
«
Reply #6 on:
February 22, 2014, 12:53:13 PM »
I would enjoy a plate
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mikecorn.1
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Richwood, Texas
Re: Chicory and twice baked taters
«
Reply #7 on:
February 22, 2014, 12:58:17 PM »
Those look great! I will pass on the blue cheese.
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MIKE
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Saber 4
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Re: Chicory and twice baked taters
«
Reply #8 on:
February 22, 2014, 01:23:48 PM »
Great looking food, but I have to be the one to ask "Where's the Beef?"
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africanmeat
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Cape Town South Africa
Re: Chicory and twice baked taters
«
Reply #9 on:
February 22, 2014, 01:47:56 PM »
that looks good .
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sliding_billy
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North Texas
Re: Chicory and twice baked taters
«
Reply #10 on:
February 22, 2014, 01:53:46 PM »
Looks really good.
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HighOnSmoke
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Palm Bay, Florida
Re: Chicory and twice baked taters
«
Reply #11 on:
February 22, 2014, 06:14:45 PM »
Looks absolutely mouth watering delicious WC!
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Mike
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muebe
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Re: Chicory and twice baked taters
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Reply #12 on:
February 23, 2014, 12:41:41 AM »
Quote from: fishingbouchman on February 22, 2014, 12:21:23 PM
For no meat that looks outstanding.
X2!!!
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Chicory and twice baked taters