My wife doesn't like oyster and I don't get them at home very often. She was at a meeting and wasn't home for dinner. I decided it was time for some fried oysters. I used the wet, dry, wet, dry method. I rinsed them (wet), rolled with flour (dry), dipped in egg wash (wet), and then rolled in panko bread crumbs (dry) and dropped them in the fry daddy for a couple minutes. They turned out well. Can't wait for her to go to another dinner meeting.
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