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Author Topic: Sunday night . fish festival  (Read 1547 times)

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Offline africanmeat

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Sunday night . fish festival
« Reply #-1 on: April 28, 2014, 02:26:26 PM »
on Sunday i got a rock cod black mussels .so i made deep fried fish ,grilled fish ,moule mariniere in white wine sauce , and smoked mussels .













we had a great evening .
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Offline Wingman

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Re: Sunday night . fish festival
« on: April 28, 2014, 02:38:29 PM »
All looking very yummy!  I especially like the looks of those mussels.  What is the oil they are in?
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Offline Smokin Don

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Re: Sunday night . fish festival
« Reply #1 on: April 28, 2014, 02:39:24 PM »
That looks like some fine seafood!!! Good times too!!! Don
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Offline sliding_billy

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Re: Sunday night . fish festival
« Reply #2 on: April 28, 2014, 02:51:30 PM »
Something smells fishy about that cook.  ;D
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Offline Old Hickory

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Re: Sunday night . fish festival
« Reply #3 on: April 28, 2014, 03:32:33 PM »
Great looking meal.
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Offline Scallywag

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Re: Sunday night . fish festival
« Reply #4 on: April 28, 2014, 03:39:36 PM »
A feast fit for Kings!
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Offline CDN Smoker

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Re: Sunday night . fish festival
« Reply #5 on: April 28, 2014, 04:34:39 PM »
Looks awesome ;D
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Offline HighOnSmoke

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Re: Sunday night . fish festival
« Reply #6 on: April 28, 2014, 04:45:05 PM »
Mouthwatering cook Ahron!
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Offline ACW3

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Re: Sunday night . fish festival
« Reply #7 on: April 28, 2014, 06:31:10 PM »
Quote from: CDN Smoker on April 28, 2014, 04:34:39 PM
Looks awesome ;D

I'm with Drew on this one!!

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Offline Pappymn

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Sunday night . fish festival
« Reply #8 on: April 28, 2014, 06:36:24 PM »
Wow! That's a mess of seafood.
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Offline spuds

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Re: Sunday night . fish festival
« Reply #9 on: April 28, 2014, 07:32:14 PM »
I too would like to hear all about those mussels.Cold smoked? how long,the oil? How served?

Thats something else Ahron,and I love mussels,they are reasonable price here,clams are very expensive.
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Offline IR2dum

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Re: Sunday night . fish festival
« Reply #10 on: April 28, 2014, 08:16:45 PM »
am, that table of food looks delicious.
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Offline Las Vegan Cajun

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Re: Sunday night . fish festival
« Reply #11 on: April 28, 2014, 11:02:49 PM »
Great looking fish festival.  ;)
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Offline africanmeat

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Re: Sunday night . fish festival
« Reply #12 on: April 30, 2014, 10:40:12 AM »
Thanks guys and girls.
I do the smoked mussels in the smoker for 2 hours at 180f .
as they cool off i put them in a jar with oil i use canola oil (no taste and no flavors ) don't use olive oil .
i can it and leave it in the fridge for few days so the oil will get the flavours.





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Offline hikerman

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Re: Sunday night . fish festival
« Reply #13 on: April 30, 2014, 02:05:17 PM »
Quote from: Smokin Don on April 28, 2014, 02:39:24 PM
That looks like some fine seafood!!! Good times too!!! Don

I agree with Don! Very nice Ahron!  :P
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