Let's Talk BBQ
FORUM SPONSORS => Pit Barrel Cooker Co. => Topic started by: Kona on December 08, 2016, 09:13:58 AM
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I found a Weber rub the other day, Garlic Jalapeno, and figured I'd give it a shot on wings. I don't normally use store bought rubs as they tend to be too salty. This rub had 100mg of salt. I marinated the wings in Franks Hot Sauce (not wing) overnight. Rinsed them off and lightly coated with olive oil. Then put a generous amount of the rub on both sides. At the end of the cook I tossed them with some Tabasco Jalapeno Hot Sauce. I have to say they were dam tasty! They had a nice little kick and were not salty IMO. If I look for store bought rubs now, I think I'll choose only those that are 100mg or less sodium.
(http://i977.photobucket.com/albums/ae258/southflaart561/FullSizeRender_zpsbiddjznk.jpeg)
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They look great Kona!!! Don
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Those look right tasty!!
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Great looking wings Kona!
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They look Damn good from here.
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Looking great and another wing recipe to try, thanks
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I'll try some! :)
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Those look awesome. How much charcoal do you use for wings. I've always filled it for my cooks (ribs and turkeys). Need some football playoff season wings. I need to give this a go.
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good looking wings..love Frank's too, and weber makes soem good spices too, not all of them but looks like you found a good one. .☆´¯`•.¸¸. ི♥ྀ.
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Those look amazing! May have to pick up some of that rub.
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Those look awesome. How much charcoal do you use for wings. I've always filled it for my cooks (ribs and turkeys). Need some football playoff season wings. I need to give this a go.
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I always fill my basket regardless of length of the cook
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Those look amazing! May have to pick up some of that rub.
They have some pretty good rubs, there are some flavors I haven't been able to find yet. The cajun and the kickin chicken is good too
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+1 for webers cajun rub, i haven't tried this one though. i might try it with my superbowl trials!!!