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spritzing meat during the cook
Started by viscera912 |
7 Replies
1946 Views |
June 19, 2015, 06:32:00 PMby teesquare |
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15 Replies
1952 Views |
March 11, 2013, 09:53:18 AM by Smokin Don |
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BBQ Beef Rib Video
Started by Pit Barrel Cooker Co. |
10 Replies
1953 Views |
December 29, 2013, 06:35:06 PM by Jaxon |
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Brisket tough
Started by sb2_7 |
6 Replies
1957 Views |
June 14, 2015, 11:55:13 PM by smokeasaurus |
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9 Replies
1959 Views |
December 08, 2017, 09:20:13 AM by smokeasaurus |
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Chicken Leg Quarters!
Started by Mr. Black |
6 Replies
1960 Views |
March 19, 2018, 04:52:38 PM by Pappymn |
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Pit Barrel in SoCal?
Started by ThomEmery |
11 Replies
1963 Views |
September 20, 2014, 11:40:24 PM by spuds |
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Prime Rib
Started by Pit Barrel Cooker Co. |
9 Replies
1970 Views |
August 14, 2017, 03:31:33 PM by zak99b5 |
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TRI TIP n BABY BACKS on PBC
Started by Smokin3d |
13 Replies
1970 Views |
March 27, 2017, 08:36:12 AM by TMB |
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Got Ribs
Started by Old Hickory |
10 Replies
1971 Views |
October 03, 2017, 05:57:45 PM by Pappymn |
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9 Replies
1972 Views |
December 09, 2013, 05:03:59 PM by Pit Barrel Cooker Co. |
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First cook question
Started by lctrcbddha |
10 Replies
1972 Views |
April 30, 2014, 12:31:09 PM by Las Vegan Cajun |
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Foil around rebar?
Started by USCTrojan |
9 Replies
1972 Views |
May 19, 2016, 03:47:05 AM by USCTrojan |
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Memphis Dusted Ribs
Started by psousa781 |
9 Replies
1976 Views |
August 05, 2017, 09:12:32 PM by Kona |
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PBC and rain
Started by akruckus |
4 Replies
1978 Views |
September 05, 2018, 02:58:57 AM by akruckus |
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Pork butt with controlled temps
Started by Smokin Papa Steve |
8 Replies
1979 Views |
June 14, 2016, 10:02:13 AM by Savannahsmoker |
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Help me out with a skirt steak here
Started by Paul Hart |
7 Replies
1980 Views |
March 18, 2015, 02:00:57 PM by Paul Hart |
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6 Replies
1984 Views |
December 10, 2017, 05:44:25 PM by Ka Honu |
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Rib Attempt #3
Started by JimmyV |
11 Replies
1987 Views |
April 11, 2016, 08:37:39 PM by jjjonz |
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Chicken skin
Started by JimmyV |
8 Replies
1988 Views |
April 23, 2016, 06:15:29 PM by ChrisD46 |
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Mongolian BBQ Chicken
Started by Kona |
14 Replies
1989 Views |
March 20, 2018, 03:32:04 PM by Pit Barrel Cooker Co. |
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PBC Brisket questions?
Started by Smokin3d |
7 Replies
1998 Views |
April 15, 2017, 04:06:50 PM by Thefewthatquethemoo |
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14 Replies
2002 Views |
January 14, 2017, 10:16:52 AM by scottingaround |
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Turkey on the Pit Barrel Cooker
Started by wtsmoker |
7 Replies
2005 Views |
January 12, 2015, 07:26:04 AM by Hub |
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Plain Ol Ribs
Started by Old Hickory |
11 Replies
2016 Views |
August 23, 2017, 07:50:50 PM by Pappymn |
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More charcoal for longer burns?
Started by marty22877 |
9 Replies
2020 Views |
June 04, 2017, 08:19:54 AM by zak99b5 |
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Adding Fuel
Started by tekn50 |
8 Replies
2021 Views |
September 02, 2015, 12:52:53 PM by tekn50 |
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Top Sirloin Oven Roast
Started by Kona |
10 Replies
2035 Views |
July 30, 2016, 08:51:01 AM by muebe |
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16 Replies
2036 Views |
October 13, 2018, 03:58:09 PM by tomcrete1 |
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Leftover Ham Soup
Started by drholly |
14 Replies
2038 Views |
October 31, 2013, 08:33:56 PM by Keymaster |
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Quick Sunday Cook
Started by Smokin Papa Steve |
8 Replies
2045 Views |
August 09, 2016, 09:31:29 PM by Smokin Don |
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Cook time for beef ribs
Started by SteelerFanInTexas |
11 Replies
2046 Views |
October 14, 2017, 02:50:25 PM by Big Dawg |
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Overnight Cook questions
Started by smokestack |
10 Replies
2051 Views |
November 30, 2016, 02:32:01 PM by Pit Barrel Cooker Co. |
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16 Replies
2052 Views |
December 09, 2013, 05:13:04 PM by Pit Barrel Cooker Co. |
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Lump question
Started by JimmyV |
9 Replies
2054 Views |
March 18, 2017, 11:18:33 AM by man_of_magic |
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New to the PBC - How to use videos
Started by PBC Ellis |
9 Replies
2054 Views |
July 19, 2016, 06:02:55 PM by sliding_billy |
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Great Read About the PBC
Started by Bob c cue |
9 Replies
2055 Views |
August 14, 2014, 11:13:25 AM by ACW3 |
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cooking a pizza with the lid off?
Started by viscera912 |
8 Replies
2058 Views |
December 10, 2015, 10:29:04 PM by teesquare |
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Heed my advice
Started by grossie |
7 Replies
2059 Views |
December 06, 2013, 10:13:35 AM by grossie |
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Brisket size limits
Started by WaDoug |
9 Replies
2061 Views |
April 28, 2017, 11:33:22 PM by WaDoug |
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