Here is the first recipe try I will adjust next time
1/2 cup Almond flour 8 carbs
2 Tbs APF 7 carbs
1 Tbs VWG 1 carb
1/2 tsp salt 0 carb
1 tsp yeast 0 carb
2 1/2 oz water 0 carb VERY HOT water
Mix all together except yeast till very runny, add yeast then cover for 1.5 to 2 hrs min. Mix back up after it rises then pour into med high heat well oil skillet cook till sides set up and flip repeat a few times to allow center to cook all the way then topp with toppings and place in oven under broiler till toppings are cooked they way you want them