Welcome to Outdoor Cooking!
Topics
[1] First Things First: Temperatures of food
[2] How to trim St. Louis Style Spare Ribs
[3] First Things First: What is Conduction, Convection and Radiation?
[4] First Things First: Choosing a grill: gas or charcoal or electric?
[5] First Things First: What is BBQ, what is smoking and what is grilling?
[6] Grill Marks after smoking...
[8] Turns out I've been wrong all this time...
[9] suckling pig on weber kettle rotisserie
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