Let's Talk BBQ
FORUM SPONSORS => Pit Barrel Cooker Co. => Topic started by: Smokefood on June 09, 2014, 09:52:32 AM
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I'm excited, checking these forums daily, getting excited about what to cook on my PBC.
I ordered it about a month ago from Amazon and they said ~3 weeks. I haven't heard anything and my credit card has yet to be charged.
Is there a back up with manufacturing and delivery of the PBC?
I'm excited they are becoming so popular but hopeful I can enjoy mine before Summer is out.
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Yes there is a backlog and the Amazon website states 3-5 weeks for delivery.
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I'm excited, checking these forums daily, getting excited about what to cook on my PBC.
I ordered it about a month ago from Amazon and they said ~3 weeks. I haven't heard anything and my credit card has yet to be charged.
Is there a back up with manufacturing and delivery of the PBC?
I'm excited they are becoming so popular but hopeful I can enjoy mine before Summer is out.
Been backlogged for some time now. I had to cancel my order when I found that a retailer (100 miles away) had one in stock.
It was worth every mile. I'm bad at waiting for things.
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I am sure it is frustrating to wait... It IS good news that PBC is really growing. But, I will tell you, it IS worth the wait. And I use mine all year round (Live in Minnesota.) Hang in there.
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I was told 4 week backlog when I ordered about 4 weeks ago from PBC site.Mine should be coming out any day.
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Came home today and sitting at the gate,a PBC looking for a new home,so we adopted it.30 days from order to door. ;) ;D
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Came home today and sitting at the gate,a PBC looking for a new home,so we adopted it.30 days from order to door. ;) ;D
That's fantastic, looking forward to seeing your first cook on it. ;)
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congrats on you new arrival. looking forward to 1st cook.
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congrats on you new arrival. looking forward to 1st cook.
Me too,but no time til next week.
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congrats on you new arrival. looking forward to 1st cook.
Me too,but no time til next week.
Well send it over here and I'll do a test run until you have time. :P
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I thought Noah kept em in stock strictly for LTBBQ members? ;D ;D
The PBC is so worth the wait. Hang in there..........
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I agree the PBC is worth the wait!
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The waiting is so hard! I am counting the days, we are officially at 4 weeks and no word.
I am thinking I will "learn" the PBC with chicken and ribs.
However, long term I see turkeys, pork butt and various 'peasant cuts' being the target. I love seeing what people are doing with chuck roasts and country style ribs.
I also wonder if beyond pizza other breads can easily be made on the PBC?
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I also wonder if beyond pizza other breads can easily be made on the PBC?
I haven't tried or seen it - but sounds like an interesting idea. Look forward to your experiments.
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The waiting is so hard! I am counting the days, we are officially at 4 weeks and no word.
I am thinking I will "learn" the PBC with chicken and ribs.
However, long term I see turkeys, pork butt and various 'peasant cuts' being the target. I love seeing what people are doing with chuck roasts and country style ribs.
I also wonder if beyond pizza other breads can easily be made on the PBC?
Ive made bread in my solar oven at 200-250F or so,the lower temps make for a fine bread for some reason,bet PBC would make a fine bread,might want to cover dish its made in,ie,cloche or dutch oven?
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The waiting is so hard! I am counting the days, we are officially at 4 weeks and no word.
I am thinking I will "learn" the PBC with chicken and ribs.
However, long term I see turkeys, pork butt and various 'peasant cuts' being the target. I love seeing what people are doing with chuck roasts and country style ribs.
I also wonder if beyond pizza other breads can easily be made on the PBC?
Smokefood- Please email us or give us a call, if you ordered through Amazon and haven't heard anything and it's been 4 weeks then something isn't right. I can be reached at 303-249-3422 or you can email to sales@pitbarrelcooker.com, we are back ordered but it should have shipped by now. Thank you!