Let's Talk BBQ

Outdoor Cooking Equipment => Grills & Smokers => Charcoal Smokers => Topic started by: nepas on June 07, 2013, 06:41:09 PM

Title: OS Mods
Post by: nepas on June 07, 2013, 06:41:09 PM

First i have to post that These are NOT my pics. If you pm ME I will give you the link.

(http://i868.photobucket.com/albums/ab242/nepas1/ol%20smokey%20cooks/IMG_0039.jpg)


From the way im reading the post he made this into a reverse flow smoker.

Weber bars cut to size.
(http://i868.photobucket.com/albums/ab242/nepas1/ol%20smokey%20cooks/IMG_0040.jpg)

(http://i868.photobucket.com/albums/ab242/nepas1/ol%20smokey%20cooks/IMG_0041.jpg)

(http://i868.photobucket.com/albums/ab242/nepas1/ol%20smokey%20cooks/IMG_0042.jpg)

(http://i868.photobucket.com/albums/ab242/nepas1/ol%20smokey%20cooks/IMG_0043.jpg)

Title: Re: OS Mods
Post by: teesquare on June 07, 2013, 07:11:34 PM

Never underestimate our desire to improve on a good thing.... :D  Looks interesting Rick! You gonna try it too?

Title: Re: OS Mods
Post by: Smokin Soon on June 07, 2013, 10:10:51 PM

I'm not feeling that one at all for the OS. Weber grates, Yes, Weber charcoal baskets, Yes, Jack's raise the charcoal level up with bricks method, Yes.
The one and only thing I might try is a heat deflector to use the entire grill surface as indirect. It's a fun, very forgiving little cooker right out of the box.

Title: Re: OS Mods
Post by: LostArrow on June 08, 2013, 10:09:20 PM

A 20 in pizza pan mounted 2 in below the grate would function as a heat shield.