Let's Talk BBQ
Outdoor Cooking Equipment => Grills & Smokers => Charcoal Smokers => Topic started by: nepas on July 12, 2013, 11:06:33 AM
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Did the steaks, taters, baby lima's yesterday for dinner.
Used some Richards on the steaks.
(http://i868.photobucket.com/albums/ab242/nepas1/ol%20smokey%20cooks/rssteak.jpg)
Baby lima beans in the pan (yuck hate em) but my wife likes.
(http://i868.photobucket.com/albums/ab242/nepas1/ol%20smokey%20cooks/ssteak2.jpg)
Starne's on my steak.
(http://i868.photobucket.com/albums/ab242/nepas1/ol%20smokey%20cooks/ssteak1.jpg)
Dinner bell.
Starne's on my steak and sop-n-sauce on my tater.
(http://i868.photobucket.com/albums/ab242/nepas1/ol%20smokey%20cooks/ssteak.jpg)
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Looks great Rick! Boy you sure like saucing your taters :P
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Glad those lima beans were covered.....those things are nasty.........guessin those were rib-eyes...they sure look good.
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I'm with ya, great looking plate.
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Looks good to me!!! And I like the baby lima beans too! I don't think I ever had a bean I didn't like! Don
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Beautiful looking steaks!
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Great lookin Meal, I have a steak in the fridge for the BBQ :)
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Looks good to me!!! And I like the baby lima beans too! I don't think I ever had a bean I didn't like! Don
X2!
David