Let's Talk BBQ
FORUM SPONSORS => Pit Barrel Cooker Co. => Topic started by: muebe on October 20, 2013, 08:47:42 PM
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Started by pulling the skin back then separating the meat from the bone and pulling it down. The excess skin was trimmed...
(http://i752.photobucket.com/albums/xx169/muebe/Album%202/20131020_144552_zpsd63eede3.jpg)
Now for a liberal coating of Super Pig...
(http://i752.photobucket.com/albums/xx169/muebe/Album%202/20131020_144651_zpseec35946.jpg)
Now wrap with bacon...
(http://i752.photobucket.com/albums/xx169/muebe/Album%202/20131020_144856_zpsc032fafa.jpg)
Repeat...
(http://i752.photobucket.com/albums/xx169/muebe/Album%202/20131020_151804_zps8cf1f471.jpg)
Into the PBC grill rack they go...
(http://i752.photobucket.com/albums/xx169/muebe/Album%202/20131020_154625_zps5de8f5c7.jpg)
After 45 minutes I removed the Ree Bar on the PBC to increase the heat and brown the bacon for 15 more minutes.
Here they are finished with PBC cooked West Coast Toast...
(http://i752.photobucket.com/albums/xx169/muebe/Album%202/20131020_173158_zps9119b585.jpg)
(http://i752.photobucket.com/albums/xx169/muebe/Album%202/20131020_173203_zps63b7c450.jpg)
Close-up...
(http://i752.photobucket.com/albums/xx169/muebe/Album%202/20131020_173216_zpsc2e5a22c.jpg)
Plated...
(http://i752.photobucket.com/albums/xx169/muebe/Album%202/20131020_173400_zps44f6d870.jpg)
Another close-up...
(http://i752.photobucket.com/albums/xx169/muebe/Album%202/20131020_173406_zps3a971934.jpg)
Very Tasty!
(http://i752.photobucket.com/albums/xx169/muebe/Album%202/20131020_173733_zps03080e49.jpg)
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Looks great!
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Very nice my friend! Great football food. So juicy, and with a few R. Rocks, yes! :P
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Looking real good, muebe. Do you notice a significant temperature bump when you take the rebar out? I haven't tried that yet.
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Looking real good, muebe. Do you notice a significant temperature bump when you take the rebar out? I haven't tried that yet.
Yes I did.
All that bacon grease was keeping the temp lower due to raining on the coals. It worked out good though ;)
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Outstanding looking legs there buddy :P :P :P :P
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Those look good. I need to try that.
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Those drums look delicious!
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I so like it when you make those flintstone chicken legs. I like that you hold the knot and the rest of it is just meaty goodness. great cook my friend. :) :) :)
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Great cook.
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Delicious looking cook!
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muebe they look great. I haven't seen that cook in a long time.
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That's a great idea and those look fantastic! I'll have to try that soon.
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Wow! That looks just killer
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Looks great!
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WOW that is some great peg leg chicken. I'll bet I could eat a dozen. Keep up the great grilling!
PBC rocks!!
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Great chicken and I like your beer!!! I used to drink Rolling Rock all the time back when they still had returnable bottles! That was back when everyone had a CB and my handle was Rolling Rock. Don
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How the heck did I miss this :) Outstanding legs and WCT Mike, Nice job!!