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Author Topic: Question for the Forum  (Read 2273 times)

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Offline Keymaster

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Re: Question for the Forum
« Reply #14 on: July 26, 2013, 07:43:13 PM »
Glad everything went good with your surgery Greg!! It's good you have some time off to recoup and do some bbqing. I'm still working on those pistachios ;)
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Offline drholly

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Re: Question for the Forum
« Reply #15 on: July 26, 2013, 07:56:32 PM »
Good to hear that your surgery went well. Looking forward to more cooks!

David
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