Cook 2 - Pork Shoulder

[jabby]

Very nice indeed!

Did you have to re-load with charcoal during the 6 hours?

Nope one batch of coals at the start. All I did was monitor temps once it got rolling to know when to wrap it.

[Hub]

Way to go, jabby -- looks like nice, moist pig meat if I ever saw any 

I haven't done a butt in a long time and I've never done a long cook in my PBC so I think I'll use this post as an excuse to give it a go.

Hub

[teesquare]

Same here Hub! - And thanks muebe - that was what I was looking for. I have only cooked chicken halves in my PNC - and really want to try something else. Noah swears that the prime rib roast is the best thing he does in his PBC....Gonna try it soon.

[Sam3]

Same here Hub! - And thanks muebe - that was what I was looking for. I have only cooked chicken halves in my PNC - and really want to try something else. Noah swears that the prime rib roast is the best thing he does in his PBC....Gonna try it soon.

I swear by it too.

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