« previous next »
Pages: [1] 2   Go Down

Author Topic: Chile Verde PBC style  (Read 1520 times)

0 Members and 1 Guest are viewing this topic.

Offline SiFumar

  • Sr. Member
  • ****
  • Posts: 271
Chile Verde PBC style
« Reply #-1 on: November 09, 2013, 08:15:33 PM »
Haven't been on a while...but I be a cookin!  I cook ribs and Chicken every week on my PBC.  Here is a past cook on my PBC of a pork butt for Chile Verde.  Chiles.tomatillos done on an other grill.  I will never cook a butt any other way except on my PBC...flavor is amazing!


Logged
Pit Barrel Cooker
Bradley Original
Bradley Counter Top
SRG
Char Broil Grill

Offline hikerman

  • Hero Member
  • *****
  • Posts: 6662
Re: Chile Verde PBC style
« on: November 09, 2013, 08:18:50 PM »
SIF, I can smell that wonderful aroma from here! Looks good too!   :P
Logged

Offline muebe

  • Hero Member
  • *****
  • Posts: 14918
  • Santa Clarita,Ca
Re: Chile Verde PBC style
« Reply #1 on: November 09, 2013, 09:15:13 PM »
Looks fantastic!

I have yet to make a butt on my PBC. You have inspired me to try it ;)
Logged
Member #22
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
Traeger PTG with PID
PBC
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)
Uuni 2 Wood Fired Pizza Oven

Offline drholly

  • Member No Longer With Us
  • Hero Member
  • *****
  • Posts: 10158
  • Brooklyn Park, MN
Re: Chile Verde PBC style
« Reply #2 on: November 09, 2013, 09:34:15 PM »
Oh wow - that looks and sounds great! The 15 yo boyfriend has been agitating for something like this - I guess it's time again. Thanks for sharing!
Logged
You can't catch a fish if you don't get a line wet...
Pit Barrel Cooker, Char Broil Electric Smoker, Charbroil Prototype Kettleman, Char Broil 500X, Blackstone Flat Top, Char-Broil SRG, Weber Performer, ANOVA sous vide device, Lodge Hibachi, Discada, Chimenea, fire pit, hunk of pink salt...
Member #

Offline HighOnSmoke

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 9885
  • Palm Bay, Florida
Re: Chile Verde PBC style
« Reply #3 on: November 09, 2013, 09:56:31 PM »
That looks awesome!
Logged
Mike

Auto Akorn Kamado
Recteq Stampede
Recteq Bullseye 380X
Weber Master Touch
PK Original Grill
Weber Jumbo Joe
Weber Smokey Joe
Green Mountain Grill Pizza Insert
Blackstone 36" and 22" griddles

Offline pz

  • Hero Member
  • *****
  • Posts: 3039
Re: Chile Verde PBC style
« Reply #4 on: November 10, 2013, 01:05:09 AM »
WOW!  - that looks fantastic!
Logged

Offline sparky

  • Hero Member
  • *****
  • Posts: 8353
  • northern california
Re: Chile Verde PBC style
« Reply #5 on: November 10, 2013, 01:26:10 AM »
looks yummy from here. 
Logged
PBC
Cobb Grill
Go Sun Solar Cooker
Weber Jumbo Joe
Weber Mastertouch
member #66

Offline sliding_billy

  • Hero Member
  • *****
  • Posts: 10565
  • North Texas
Re: Chile Verde PBC style
« Reply #6 on: November 10, 2013, 05:52:55 AM »
Nice looking cook.
Logged
Custom Offset/GMG Davy Crockett/Vision Kamado/Blackstone 36"/Weber 22" "redhead"/ WSM 14.5" X2/Jumbo Joe/Pit Boss Copperhead/KCBS

Offline smokeasaurus

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 16853
Re: Chile Verde PBC style
« Reply #7 on: November 10, 2013, 09:25:31 AM »
That looks real good.
Logged
Got Smoke?

Keveri H1 Charcoal oven

Joined 12-5-11   Member# 32

Offline Ka Honu

  • Hero Member
  • *****
  • Posts: 2341
Re: Chile Verde PBC style
« Reply #8 on: November 10, 2013, 10:25:21 AM »
Quote from: muebe on November 09, 2013, 09:15:13 PM
I have yet to make a butt on my PBC. You have inspired me to try it

Me, too. Have you cooked one for pulling yet?
Logged
Everyone is entitled to my opinion

Offline Smokin Don

  • Hero Member
  • *****
  • Posts: 7581
    • Pellet Smoker Cooking
Re: Chile Verde PBC style
« Reply #9 on: November 10, 2013, 10:35:31 AM »
Some great comfort food, looks goood!!! Don
Logged
Traeger 07E pellet smoker
Weber E210 gas grill
Weber Jumbo Joe Charcoal
Camp Chef Pro 30 gas burner
Camp Chef Iron Griddle
Lodge CI Hibachi
Instant Pot Pressure Cooker
I am not aging, just marinating
I think I am starting to age!
http://pelletsmokercooking.blogspot.com/

Offline Pit Barrel Cooker Co.

  • Moderator
  • Sr. Member
  • *****
  • Posts: 447
Re: Chile Verde PBC style
« Reply #10 on: November 10, 2013, 11:00:46 PM »
Great cook, thanks for the post! PBC Co. - Amber
Logged

Offline SiFumar

  • Sr. Member
  • ****
  • Posts: 271
Re: Chile Verde PBC style
« Reply #11 on: November 11, 2013, 02:04:51 AM »
Quote from: Ka Honu on November 10, 2013, 10:25:21 AM
Quote from: muebe on November 09, 2013, 09:15:13 PM
I have yet to make a butt on my PBC. You have inspired me to try it

Me, too. Have you cooked one for pulling yet?

Yes I have...about 6 of them.  ;D I didn't mention it as no pictures didn't happen. :(  But this is how I did them:  Of course full basket of charcoal.  I found I preferred using grill over hanging.  For 2 hrs on one side, flipped over 2hrs on other side.  IT usually was 180 at that point.  I then put in quarter(steam size) aluminum pan and covered with HD foil.  (Sometimes added liquid, but preferred without)Before putting back in I shook the coal to knock some ash off.  Put grill back on and put pan in.  Surprisingly it reached 200 in as little as 3 hours!  Talk about a power cooker! I would wrap whole pan in large beach towel and set in microwave for an hr or 2.  Like I said love the butts this way!
Logged
Pit Barrel Cooker
Bradley Original
Bradley Counter Top
SRG
Char Broil Grill

Offline Wing Commander

  • Hero Member
  • *****
  • Posts: 1656
    • Visit my BBQ-Blog!
Re: Chile Verde PBC style
« Reply #12 on: November 11, 2013, 03:28:41 AM »
Nice cook.
Logged

Offline Ka Honu

  • Hero Member
  • *****
  • Posts: 2341
Re: Chile Verde PBC style
« Reply #13 on: November 11, 2013, 11:07:28 AM »
Quote from: SiFumar on November 11, 2013, 02:04:51 AM
... 2 hrs on one side... 2hrs on other side... 200 in as little as 3 hours...

So about 7 hours total (definitely a full basket of coals here at sea level) for one or two 8-10 pound butts?
Logged
Everyone is entitled to my opinion
Pages: [1] 2   Go Up
« previous next »