Let's Talk BBQ
Outdoor Cooking Equipment => Grills & Smokers => Pellet Grills and Smokers => Topic started by: Smokerjunky on August 25, 2014, 01:32:18 AM
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A while back I saw a post by Hikerman about smoked chicken and sausage jambalaya and I just could not resist. I had some home-made smoked sausage that my wife's uncles make and I purchased chicken thighs to smoke. I purchased boneless skinless thighs to put on the smoker with the sausage to start.
(http://i1074.photobucket.com/albums/w406/swjones64/IMG_2592_zpsdf26e2a7.jpg) (http://s1074.photobucket.com/user/swjones64/media/IMG_2592_zpsdf26e2a7.jpg.html)
(http://i1074.photobucket.com/albums/w406/swjones64/IMG_2594_zpse4edf271.jpg) (http://s1074.photobucket.com/user/swjones64/media/IMG_2594_zpse4edf271.jpg.html)
Cut into bite size chunks
(http://i1074.photobucket.com/albums/w406/swjones64/IMG_2596_zps24224694.jpg) (http://s1074.photobucket.com/user/swjones64/media/IMG_2596_zps24224694.jpg.html)
following Hikerman's recipe here's where we ended up
(http://i1074.photobucket.com/albums/w406/swjones64/IMG_2600_zpseee9f7df.jpg) (http://s1074.photobucket.com/user/swjones64/media/IMG_2600_zpseee9f7df.jpg.html)
Thanks Hikerman for the recipe. It turned out great - lunches for a few days this week!!!!
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That's some great looking Jambalya. ;)
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Looks delicious.
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Man, that looks and sounds fantastic!! Another item on the to-be-cooked list!!
Art
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Delicious looking Jambalaya!
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Looks great! I love Jambalaya!
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Dang that looks so good ;D
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Looks delicious!!! It had to taste good!!! Don
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Oh that looks good
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That's a good cook. It will probably taste even better the next day also.
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Great looking Jambalaya - I love to smoke the meat when I do mine. It gives such a great flavor.
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That's a good cook. It will probably taste even better the next day also.
You bet it does, Jambalaya is one of those dishes that always seems to enhance its flavor after a night in the fridge and reheated, heck even cold it taste great. ;)
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Oh boy, that looks good! Bet it IS even better the 2nd day - but I doubt it would ever make it that long in this house!
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Thanks everyone! It WAS even better the next day - cold - hot - it was great either way. It seems to me that everything smoked has a better smoke flavor the next day. This recipe was super easy and really good - made a ton too - great way to feed a bunch of people and did not take a ton of time either.
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Next time you make a ton of Jambalaya check out the Jambalaya pots from <a href="http://www.krazykajuncookware.com/">Krazy Kajun Cookware</a>
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Hey Smoker! Very glad you enjoyed it! You did a very fine job! Looks great....am I too late for a bowl or two? :P
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Hey Smoker! Very glad you enjoyed it! You did a very fine job! Looks great....am I too late for a bowl or two? :P
I made a double batch so there is a BUNCH of it. The peeps here at work just smelled it when I warmed it up and I got swarmed. Looks like I am bringing lunch for everyone tomorrow :)
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The ultimate gift Smoker!