Let's Talk BBQ

Other Cooking Equipment => Other cooking Eqipment => Other cookers => Topic started by: RG on May 01, 2020, 07:44:46 PM

Title: Philly Cheesesteaks on the new kid
Post by: RG on May 01, 2020, 07:44:46 PM
Stephanie seasoned the grill and then tried it out with fairly good results. She marinated the meat (shouldn't have done that) and I chopped up some veggies and buttered some rolls and off she went!

The reason I say that marinating was a mistake is that ALL of that liquid made it tough to get a good char on the meat, it basically steamed instead of seared. Such a disappointment, lol.

It was still tasty but it could've been SO much better. Live and learn!

The pictures make it look like.....well.....I'll let you decide :P

Onions, peppers, shrooms on mine and my son's (I had pizza sauce on mine as well, I love a good pizza steak) and she just had shrooms. Provolone was melted and chopped into the meat at the end.

Have a peek!

Veggies and rolls on
(https://i.imgur.com/HKGVohO.jpg)
(https://i.imgur.com/cY7KXAZ.jpg)

Looking less than edible at this point, lol
(https://i.imgur.com/b7KJrhw.jpg)

Divided up for each of us
(https://i.imgur.com/aupOWBn.jpg)

The end result
(https://i.imgur.com/Tq1ibV6.jpg)
(https://i.imgur.com/jkPVQRE.jpg)

Title: Re: Philly Cheesesteaks on the new kid
Post by: teesquare on May 03, 2020, 07:28:34 AM
You MUST have appropriate mood music to go with that wonderful pile 'O delish -dish!!!!


https://youtu.be/Rciee-oQLoI