Let's Talk BBQ

Other Cooking Equipment => Other cooking Eqipment => AIR FRYERS => Topic started by: zueth on April 25, 2021, 11:56:08 PM

Title: Lingcod fish and chips in the Instant Air Fryer
Post by: zueth on April 25, 2021, 11:56:08 PM

First time doing fish and chips in air fryer, they turned out great.
Tater Tots for 15 minutes @ 400. Fish was flour, egg wash, and panko.
6 minutes for the fish @ 400, I sprayed the fish with olive oil sprayer.

(https://uploads.tapatalk-cdn.com/20210426/9b9dafbf1fb02073b772788c507d5f71.jpg)

(https://uploads.tapatalk-cdn.com/20210426/864ef68ea22ca91fba0fb59e715fb50d.jpg)

(https://uploads.tapatalk-cdn.com/20210426/a0ecb19ebf356fd190a14177f1765323.jpg)

(https://uploads.tapatalk-cdn.com/20210426/7033e81dbfe80a7fca169840d5ce5718.jpg)



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Title: Re: Lingcod fish and chips in the Instant Air Fryer
Post by: akruckus on April 26, 2021, 11:15:19 AM

I love me some fish and chips, but prefer cocktail sauce if you want to plate me

Title: Re: Lingcod fish and chips in the Instant Air Fryer
Post by: bamabob on April 26, 2021, 01:54:17 PM

looks good and crunchy.  good go for some of that right now.

Title: Re: Lingcod fish and chips in the Instant Air Fryer
Post by: zueth on April 26, 2021, 08:18:57 PM

Quote from: akruckus on April 26, 2021, 11:15:19 AM

I love me some fish and chips, but prefer cocktail sauce if you want to plate me

It was homemade tartar sauce for fish and uncle Dan’s ranch for the tater tots.
Only thing I use cocktail sauce on is fried razor clams.


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Title: Re: Lingcod fish and chips in the Instant Air Fryer
Post by: Big Dawg on May 03, 2021, 05:50:22 PM

I think I've just changed my dinner plans . . .





BD