Our Foodland grocery store flyer had this recipe in it, so I had to try it. Put 2 kinds of nachos and green onions,
artichoke hearts, jalapenos, black olives, asst peppers and tex mex cheese on a soaked cedar plank.
On to the gas grill on med heat
One for me and one for the wife
They came out smokey and crispy. Used my homemade salsa.
All gone.......Time for beer