Beef Tenderloins, Baked Potatoes and Corn on the Cob

[TMB]

OH yes,  plate me!

[nylic76]

That's my kind of steak.  I'm drooling on my keyboard.

[Big Dawg]

I'm not usually much on skillet steaks, but yours have convinced me to give it a try.





BD

[drholly]

My dad's method for cooking streaks was - hold them in front of the car's headlights, turn them once and plate. Too cold out for that, so the skillet method sounds perfect. I'm with Pappy on the tater skins. But I missed the potato rods - can someone send me the link?

Thanks!

[Smokin Don]

My dad's method for cooking streaks was - hold them in front of the car's headlights, turn them once and plate. Too cold out for that, so the skillet method sounds perfect. I'm with Pappy on the tater skins. But I missed the potato rods - can someone send me the link?

Thanks!

Here you go David, potato rods! Don http://www.letstalkbbq.com/index.php?topic=10446.msg141538#msg141538

[drholly]

Thanks, Don!

I bookmarked it so I don't lose it again. BTW the whole meal looked fantastic!

[Smokerjunky]

Oh boy Don - that steak is PERFECTION!!!!  Nice job - then again all of your cooks are awesome